6:06 am Vegetarian & Vegan
just eat a healthy, balanced diet. one protein for every sugar consumed. remember to eat in moderation and get plenty of exercise. don’t limit yourself to “vegetarian” -eat what tastes good to you.
Posted by versantly, on March 31st, 2009, at 1:00 am. #.
Plan your meals.
1) Breakfast: cereal, toast, bagel, fruit etcs.. - this covers your daily carbs, better to have carbs in the morning versus at night.
2) Mid morning: yogurt, apple, protein bar. this will give you energy
3) Lunch: veggie sandwich, grilled veggies, veggie soup with lots of beans - you’ll get your proteins and with the veggies, get your “a,b,c,d,e” vitamins.
4) Dinner: big spinach salad, or a leafy green salad, with a main course veggie dish. the salad covers your iron and more protein, with great vitamins. - b12
The main course veggie dish, - you can basically have what you want as along as it not to heavey in crabs. like don’t eat loads and loads of paste or bread. but a little is good!
For ideas for recipes go on-line and there are loads of healthy free veggie recipes!
Posted by Kimberley W, on April 1st, 2009, at 3:45 pm. #.
A serving of vegetables is about the size of your fist, or perhaps a baseball. A serving of meat is the size of a deck of cards. That’s all- kinda puts that McDonalds combo in perspective, doesn’t it?
What this means is that you should get small amounts of a wide variety of foods. Any good diet, vegetarian or otherwise, requires a bit of planning ahead- buy large amounts of food every week, and mix and match small portions throughout the week.
Posted by Kyle M, on March 29th, 2009, at 10:30 pm. #.